Oxygen African

As we were not camping last weekend, I emailed some friends to see if they would like to try the African dinner which is done at Oxygen cafe each month. The responses were nice and prompt and fortunately I booked just in time.
The entree was a nice lentil soup with some small bread things and meatballs. The mains were lamb, fish and vegetarian. The fish was very much cooked Nile perch with a nice sauce, on hand-rolled cous cous which was bigger balls than usual. There was a very small bit of salad on the side. I also tried the hibiscus flower drink which was like a sweet cordial.
We also tried the deserts - a sweet semolina porridge with some cooked fruit, and a sweet potato one with some fruit. They forgot to bring the coffee that we ordered.
The Somali girls did the cooking and waitressing and perhaps also the menus. It is a nice exercise by the Cafe, where at least one of the girls works regularly, and a full house. It was good to have a group of 6 of us but noisy and it gave an added appreciation of entertaining at home.